What’s different about a CHOPPING BLOX® cutting board?
Chopping Blox® has taken the functionality and time-honored tradition of true, end-grain cutting boards, and paired the workhorse character with traditional and chíc designs.
Some of the advantages of end-grain boards are: they show little knife wear and are less dulling to knives, they are less susceptible to warping and cracking, and with proper care they will last a lifetime.
Just a few of the characteristics that our boards have, which many other manufacturers do not include:
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Chopping Blox® boards are easy to maintain. Wash your board with soapy warm water after each use. Rinse. Spray or wipe the cutting surface with white vinegar to prevent mold or bacterial growth. About once a month, during typical use, apply food grade mineral oil with a soft cloth over the surfaces of the board. This will invigorate the wood and bring out the natural glow.
After cleaning your board, you can display the block in the stand, adding an attractive feature in the kitchen, while keeping it readily accessible.
The stand and block are designed to fit under your upper cabinets, thereby reducing the counter space occupied.
Alternatively, you can place your board back on your countertop. Due to the rubber feet, airflow around the board will allow it to continue to dry evenly.